A blend of Airén and Sauvignon Blanc, Airén is planted extensively in the centre of Spain as it copes well with the hot summer temperatures. Unoaked it shows aromatic and fruity notes of melon & pear
The wine shows aromas of green apple, pear and melon. The palate is pleasantly dry with citrus fruit & good mouth feel.
Deep, bright ruby colour. Intense red cherries with chocolate notes. The finish is long & balanced with cherries, plums & damsons to the finish.
An aromatic wine, with good acidity and elegance surrounding the Chenin’s summer fruit salad base. Fresh and flavourful. Drink on its own or match with our lightly spiced dishes
A blend of Rhône varieties grown in the vineyards of the d'Oc region of southern France. Unoaked, the emphasis is on fresh, lively citrus fruit, backed by notes of peach blossom, the finish is soft and rounded.
Intense aromas of those classic grassy, gooseberry and tropical fruit flavours that have made 'Kiwi' Sauvignon Blanc world-famous.
The fashionable Albariño grape variety does not always have to come from the Rías Baixas region. Here in the high altitude vineyards of Costers del Segre it also does well. Shows delicate aromas of citrus, & spice with a hint of dried fruit, the palate is well-rounded and the finish citrussy and refreshing.
The Chardonnay grapes for Petit Chablis are in slightly cooler sites than the norm, as such are more subtly flavoured with citrus and floral notes, as shown by this fresh & lively example.
Fermented at low temperature and aged on its lees up until bottling to keep it fresh, this wine is stylish and racy, with the classic blackcurrant leaf and gooseberry character and minerally finish
Italian fizz - Perfect for any occasion
Persistent and refined bubbles, aromas of white stone fruits. Round and easy in the mouth with an effervescence that evolves on the palate, giving along aftertaste.
Fresh, dry, and easy-drinking, with enticing aromas of white peach and apricot and delicious apple, pear and citrus flavours.
Produced in the Epernay region of Champagne, & dating back to 1811. The style is friendly & open, with a refreshing ripeness to the appley fruit and a zesty mousse
An elegant, fruity Blason Rosé from top producer Perrier-Jouët. Full of berries and blossoms, this is a truly delicious pink bubbly for all occasions!
Veuve Clicquot ages their non-vintage for almost twice the required time, resulting in a superb marriage of freshness and power, with rich fruit and a mouth-filling mousse.
Veuve Clicquot ages their non-vintage for almost twice the required time, resulting in a superb marriage of freshness and power, with rich fruit and a mouth-filling mousse
Exceptional depth, rich texture and great ageing potential characterises this iconic Champagne named after the Benedictine monk who pioneered Champagne
A light, soft and unoaked blend of Tempranillo and Cabernet Sauvignon with a little Garnacha. Shows ripe red and dark berry fruit flavours.
A perfect blend of Merlot grapes gives a faultless balance of concentrated fruit, tannin and acidity. Plums & blackberries dominate this wine, with subtle spicy and vanilla notes.
This spicy, fruity Shiraz is sourced mainly from Riverland and Sunraysia. The palate shows dark berry fruit flavours and juicy, soft tannins, mingled with a light touch of oak on the finish.
The grapes for The Guv'nor come from a number of regions including Toro, La Mancha & Valdepeñas, predominantly Grenache with the balance Tempranillo. A no-nonsense wine, which shows plenty of rich, ripe, sweet red and dark fruit flavours and a juicy finish
Deep ruby red in colour with notes of blackberries and red fruit. Delicate and elegant it is delicious with roast red meat, grilled vegetables and cheeses.
Grapes from the centre of Tuscany are used to make this bright, rubyred wine with an intense fragrance of mature red fruit. It is a well structured, smooth wine with soft tannins & distinct notes of red fruit.
This is classic Malbec from the Uco Valley, with the typical purplish colour and the fruity aromas of fresh plums, black fruit and blackberry mingled with the aroma of violets
A traditional red Rioja very much in Bodegas Corral's style, matured for a minimum of 12 months in American oak followed by at least a year in bottle before release. A blend of 90% Tempranillo with small additions of Garnacha and Mazuelo varieties.
Hand-harvested grapes from very old vines provide the raw material for this big, boisterous, fruit-packed wine, four months in oak barrels provides a touch of softness and spice. The 2013 vintage was named in the top 100 wines in the Wines from Spain Awards 2015, the judging was chaired by Tim Atkin MW.
A soft and fruity rosé made from Tempranillo with a little Garnacha, shows subtle red fruit flavours such as strawberry alongside ripe lemon.
A copper cploured rosé made from Pinot Grigio grapes grown in north-east Italy. The nose shows aromas of wild flowers & strawberry, the palate is refreshing with delicate fruit flavours.
A beautiful deep salmon-pink coloured wine with loads of fresh summer-fruit flavours and lively acidity. Made in a medium style to appeal to a wide range of tastes.
Delicate & elegant. Impressive wild fruit notes. A perfect wine for those summer long days, enjoying the sun with good friends. An ideal fresh wine to pair with food from the beginning to the end.